- Brisée all'olio di oliva
- Cavatelli
- Crepes
- Farfalle
- Gnocchi di acqua e farina
- Gnocchi di patate
- Gnocchi di ricotta
- Gnocchi di zucca e patate
- Gnocchi di zucca senza patate
- Maltagliati di farro
- Orecchiette
- Pan di Spagna
- Pasta biscotto
- Pasta fresca all'uovo
- Pasta frolla all'olio
- Piadina
- Pici
- Pizzoccheri
- Pizzelle fritte
- Tagliatelle acqua e farina
- Torta rustica
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